Filone Affumicato
(Smoked) 1000g

Description

Our Filone Affumicato is a fresh, spun paste cheese naturally flavored with beech tree shavings.

Its consistency is slightly elastic and firm and its rind is dark yellow, uniform, without spots or steaks.

It has the intense aroma typical of smoked product and an intense and distinctive taste.

Nutritional Values

CHEMICAL-PHYSICAL PROPERTIES UNIT OF MEASURE VALUES
Energy KJ 1390
Kcal 335
Proteins % p/p 22
Carbohydrates % p/p 1,3
Carbohydrates from sugars % p/p < 0,70
Fats % p/p 27
of which saturated fats % p/p 19
Moisture % p/p 47
Residuo secco % p/p 53
Ashes % p/p 2,7
Salt % p/p 0,70

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Only with the very best ingredients

100% Italian Product

Cheeses manufactured by our Company are 100% Italian.

Our suggestion

How to best savor them

Our Filone, once purchased, keep well in the refrigerator at temperatures between 0 and 4°C for a period of 5 days from the date of production.

To best enjoy their balanced flavor, we suggest serving them after having removed them from the refrigerator for at least one hour.

Try it like this

Filone affumicato

Cut the Filone Affumicato into slices. Put each slice of mozzarella first in the flour, then in the beaten egg and finally in the bread crumbs.
Heat the griddle, arrange the breaded mozzarella and then pour a little oil on them. Let them fry for a few minutes without making them melt.